Among early BMWs, the 2002 gets a lot of love for being a relatively accessible, great-handling little sports coupe. Jim Huff explains in the latest episode of Petrolicious why the slightly earlier BMW 1600 Neue Klasse sedan also offers a fantastic drive – especially with some choice modifications.
Huff was a fan of 2002s until his wife gave him a vintage BMW sedan model car as a gift. That toy sparked his interest in the Bavarian automaker's earlier four-door models, and he had to have one to drive. He eventually tracked down his 1966 1600 and started on a project to convert it into a great vehicle for blasting over California's backroads.
Huff's 1600 still features the original classic lines, but his now includes a larger 2.0-liter engine with Weber carbs, an upgraded suspension, and improved brakes. As a result of the tuning, the vintage BMW can hang with Huff's buddies in Alfa Romeos and Porsches on curvy roads. It sounds fantastic, too.
Petrolicous interviews Huff, and he discusses a little about the history of these sedans. The real highlight is seeing and hearing his BMW in motion, though. Enjoy the ride with him in this video.
Huff was a fan of 2002s until his wife gave him a vintage BMW sedan model car as a gift. That toy sparked his interest in the Bavarian automaker's earlier four-door models, and he had to have one to drive. He eventually tracked down his 1966 1600 and started on a project to convert it into a great vehicle for blasting over California's backroads.
Huff's 1600 still features the original classic lines, but his now includes a larger 2.0-liter engine with Weber carbs, an upgraded suspension, and improved brakes. As a result of the tuning, the vintage BMW can hang with Huff's buddies in Alfa Romeos and Porsches on curvy roads. It sounds fantastic, too.
Petrolicous interviews Huff, and he discusses a little about the history of these sedans. The real highlight is seeing and hearing his BMW in motion, though. Enjoy the ride with him in this video.
Sign in to post
Please sign in to leave a comment.
Continue